A couple of weeks ago, I was walking past a café in Newtown and spotted a tray of Monte Carlo biscuits in the window. They looked familiar — but better. Slightly thicker, more generous, with a proper layer of filling that made them feel a bit more special than the supermarket version. They immediately took…
Tag: Aussie Food
Classic Aussie Beef Rissoles
Golden, juicy Aussie beef rissoles with plenty of gravy — it’s the kind of dinner that never really goes out of style. A couple of weeks ago I went out for dinner with some friends at a new restaurant — the kind of place where you’d expect small plates and wine, not rissoles. And yet,…