Mediterranean Vegetable Focaccia

Focaccia is one of those breads that manages to be both simple and elegant, making it perfect for any meal. Whether served as a side to pasta or enjoyed on its own with a drizzle of olive oil, it always hits the mark. This Mediterranean Vegetable Focaccia takes it a step further, with roasted zucchini,…

Focaccia with Confit Tomatoes, Garlic and Rosemary

Focaccia is making a comeback and why wouldn’t it? It’s so, so good! When I was growing up in the 90’s focaccia was huge and every café would serve it sandwich style, then it kind of fell off the radar. Well now it’s back but rather then serve focaccia as a sandwich, focaccia is becoming…