These easy Salmon Patties turn a tin of salmon and a few everyday ingredients into a genuinely delicious dinner. Made with potato, plenty of salmon, capers, lemon, Dijon mustard and fresh herbs, they’re pan-fried until beautifully golden on the outside while staying soft and full of flaky salmon inside. There’s no flouring, dipping or crumbing…
Tag: Salmon
Saikyo Miso Salmon (Sweet Japanese Miso-Glazed Salmon)
Saikyo miso salmon is a Japanese dish where fish is marinated in a sweet, white miso before being grilled until lightly caramelised. Last Sunday I was at the local farmers market and there was a new stall selling all different types of miso paste. I must admit up until now my experience with miso has…