I had a version of this marinated octopus salad at a small bar in Surry Hills that I haven’t stopped thinking about. It arrived almost instantly, which made perfect sense once I tasted it — everything had clearly been prepared ahead and allowed to sit. The octopus was tender, the celery just softened, and it…
Tag: Seafood Starter
Seared Scallops with Brown Butter and Capers
Seared scallops are a restaurant-quality dish that’s surprisingly easy to make at home. This recipe for Seared Scallops with Brown Butter and Capers combines the rich, nutty flavour of brown butter with the briny pop of capers and a bright hit of lemon. It’s perfect as a starter or a light main course and comes…