No trip to Spain is complete without eating at least one slice of tortilla de patatas. You’ll find it everywhere—from bustling market bars and family-run bodegas to petrol stations, where it’s served by the slice with a side of crusty bread. It’s a dish that speaks to Spain’s genius for making something extraordinary out of…
Category: Vegetarian
Sweet Potato with Crispy Chickpeas and Chimichurri Sauce
If you’re looking for a vibrant, hearty vegetarian dish that’s both satisfying and full of flavour, then Sweet Potato with Crispy Chickpeas and Chimichurri Sauce is a must-try! This simple yet delicious dish is packed with nutritious ingredients and is perfect for a meat-free meal that doesn’t compromise on taste or satiety. Why I Love…
Baked Brie with Honey, Figs, Walnuts and Thyme
There are times in life when only cheese will do—and for me, that time is often. I’ve been known to spend far too much time and money indulging my love of cheese. My favourite place for a proper cheese fix is The Stinking Bishops in Enmore—a small, dimly lit bar where you can sit all…
Mediterranean Vegetable Focaccia
Focaccia is one of those breads that manages to be both simple and elegant, making it perfect for any meal. Whether served as a side to pasta or enjoyed on its own with a drizzle of olive oil, it always hits the mark. This Mediterranean Vegetable Focaccia takes it a step further, with roasted zucchini,…
Spiced Lentil Soup
Many years ago, before my wedding, I went on a mission to lose a few kilos — and lived on this Spiced Lentil Soup for nearly six months straight. Luckily, it’s so delicious I never got sick of it. And it worked — I ended up losing quite a bit of weight, while still feeling…
Grilled Zucchini Salad with Rocket and Mozzarella
When the weather warms up, I find myself reaching for recipes that are light, fresh, and full of contrast—and this easy grilled zucchini salad recipe is all of that and more. It brings together smoky grilled zucchini, creamy mozzarella, peppery rocket, and a sweet-savoury agrodolce dressing that packs a punch. Toasted pistachios add just the…
Mediterranean Greek Salad on Hummus
Bring a taste of the Mediterranean to your table with this Greek Salad on Hummus recipe. It is an easy, flavour-packed dish that’s ideal as a light meal, party starter, or colourful addition to a mezze platter. Bursting with fresh veggies, tangy feta, and creamy hummus, it’s a great way to enjoy classic Greek salad…
Tabbouleh Recipe: A Fresh and Healthy Middle Eastern Salad
Tabbouleh is a light and refreshing salad that’s bursting with amazing flavour and packed with nutritious ingredients. This traditional Middle Eastern dish is a celebration of fresh herbs, bulgur wheat, and zesty lemon. It makes the perfect side dish or light meal. Whether you’re following the Mediterranean diet, or you simply want to add a…
Homemade Gnocchi with Tomato Sugo and Burrata
Homemade Gnocchi with Tomato Sugo and Burrata Why you will love this Homemade Gnocchi with Tomato Sugo and Burrata Recipe? Well if you’ve ever savoured a bowl of fluffy gnocchi topped with a rich tomato sugo and creamy burrata, you know the magic of this Italian classic. Making gnocchi from scratch elevates this dish, bringing…
Shallot Tarte Tatin with Honey, Rocket, Goat Cheese, and Walnuts
If you’re like me, the thought of a flaky, golden puff pastry tart topped with tender, caramelised shallots is enough to make your mouth water. This Shallot Tarte Tatin recipe is a perfect marriage of sweet and savoury. Featuring the natural sweetness of honey, the tang of goat cheese, the peppery bite of rocket, and…