When I was a child, my sister and I once went to a family friends’ gathering where there was a dish of the most delicious egg and caviar dip sitting on the table. It was clearly intended for the adults, while the kids were offered chips and lollies — but we ignored that entirely. To…
Category: Parties
Oysters with Finger Lime Dressing
I’ve always loved finger limes — their flavour is bright and aromatic, like lime but more floral, with tiny pearls that burst like citrus caviar. I even bought a finger lime tree at a market once because I wanted an endless supply. Sadly, it didn’t survive my little garden, so I’ve been waiting months for…
Homemade Sausage Rolls: A Classic Aussie Favourite
There’s nothing quite like a homemade sausage roll, fresh out of the oven, golden and crispy on the outside with a deliciously savoury filling. Whether you’re prepping for a family gathering, a footy party, or simply craving a comforting snack, sausage rolls are a go-to favourite in Aussie households. My friend gave me this recipe…
Classic Butterfly Cupcakes: A Nostalgic British Treat
When I was growing up these are the types of cakes you would see at children’s parties. They are whimsical and beautiful but by no means fancy. Basic vanilla cake filled with simple ingredients like jam and cream, they are a nostalgic reminder of times gone by. That is why you will love making these…
Cheats Chilli Con Queso: A Quick and Cheesy Delight!
I would like to start this post by formally apologising to any Mexicans who may read this recipe! This is a very inauthentic version of Chilli Con Queso. Although nothing like the real version, this Cheats Chilli Con Queso is the version my mum used to make when I was a kid. As I family…
Fresh & Crunchy: Tuna Tartare on Seaweed Rice Paper Chips
We are in love with these Tuna Tartare with Seaweed Rice Paper Chips! They have everything we ever wanted in the perfect bite sized parcel! Crunch from the rice paper, umami from the seaweed, salt and citrus from the ponzu and freshness from the sashimi grade tuna. These delicious little morsels harmoniously blend textures and…
Aperol Spritz and Cicchetti: A Perfect Pairing for Party Season!
The festive season is upon us, and what better way to celebrate than with a fabulous party filled with laughter, joy, and, of course, delectable treats! This year, elevate your party game with the perfect duo: Aperol Spritz and Cicchetti. These Italian delights are a match made in heaven, super easy to prepare and will…
Spooky Delights: Halloween Cookies That Scream Fun!
Boo! Halloween is right around the corner, and it’s time to whip up some ghoulishly delightful treats to get into the spirit of the season. Whether you’re hosting a spooky soirée, creating edible works of art with the little goblins, or just looking for a sweet snack, these Halloween Cookies are the perfect way to…
Prosciutto Wrapped Asparagus
If you’re on the hunt for an appetizer that’s both elegant and incredibly easy to make, look no further than prosciutto-wrapped asparagus. This delightful dish combines the earthy flavors of fresh asparagus with the salty richness of prosciutto, creating a harmonious and irresistible pairing that will leave your taste buds dancing. In this blog post,…
Stracciatella Cheese with Tomato Confit
If you’re looking for a dish that beautifully combines creamy, fresh cheese with the sweet intensity of slow-cooked tomatoes, you’re in for a real treat. In this blog post, we’ll explore the origins of stracciatella cheese, the art of making tomato confit, and how to create a mouth-watering dish of Stracciatella Cheese with Tomato Confit…