When figs are in season, they’re at their best—sweet, ripe, and plentiful. This is the perfect time to make a Fig, Prosciutto and Mozzarella Salad, a dish that beautifully highlights their natural flavour. The combination of creamy mozzarella, salty prosciutto, and luscious figs, all brought together with a tangy balsamic dressing, creates a perfect balance…
Tag: Prosciutto
Figs with Prosciutto and Goats Cheese
This is a super easy recipe that takes only 15 minutes, uses only 4 ingredients and still manages to impress. Like any recipe that is this simple, the quality of the ingredients is really important. We have used Meredith Goats Cheese, San Daniele Prosciutto, Australian Bush Honey and the freshest of figs (wait till figs…